Midwest Wagyu Beef Pastrami

No shortcuts. Just real beef, slow-roasted to perfection.

This isn’t the pastrami you fold on a sandwich and forget. This is the kind you slice thick, stack tall, and savor like a man who knows his meat.

Crafted from our premium American Wagyu beef, each cut is seasoned with purpose and roasted low and slow until it's tender enough to pull apart and bold enough to hold its own without a single preservative.  

What You’ll Taste:

• Deep peppered crust

• Rich marbled flavor

• Clean finish—no chemicals, just craft

• One pound, fully cooked and ready to eat