Midwest Wagyu Beef Filet

Tender, clean, and cut from the heart of the herd.

The most tender cut we offer—Midwest Wagyu Beef Filets are steakhouse luxury, straight from the ranch. With a texture so delicate it barely needs a knife and a flavor that speaks for itself, this is the kind of cut you grill when the moment matters.

Whether seared in a cast iron skillet or kissed by live flame, this filet delivers buttery richness and unmatched tenderness with every bite.

🔥 Perfect For:

• Anniversary dinners at home

• Cast iron searing in tallow

• Impressing the in-laws without saying a word

• 2 - 6-8 oz. filets